From Our Fields to Your Cup
At Paradise Valley Coffee, we believe great coffee starts at the source. That’s why we proudly grow our beans on our very own farm in the lush mountains of Manizales, Colombia — a region celebrated for producing some of the finest coffee in the world. Our team on the ground handles every step with care, from cultivation to harvest, ensuring quality and sustainability with every bean.

Once harvested, the coffee is shipped directly to Ontario, Canada, where it’s freshly roasted in small batches to bring out the full depth and character of its origin. By controlling the journey from farm to roast, we guarantee a cup that’s honest, fresh, and full of heart.

This is single origin coffee — with a story you can taste.